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DELÌX PLUS
DELÌX PLUS
DELÌX PLUS
DELÌX PLUS

DELÌX PLUS

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  • Short description: PREMIX FOR PASTRIES KNOWN AS "TETTE DI MONACA"
  • Product Code: 2419
  • Packaging: Box of 5 Kg
  • Reward Points: 56
  • Availability: Product available for online sale (see Terms & Conditions)

Attention: Online purchases are allowed ONLY for bakeries, pastry shops and similar businesses holding a valid VAT number WITH REGISTERED OFFICE IN ITALY AND IN CERTAIN EUROPEAN COUNTRIES (listed in the terms and conditions).
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List price: 11.20 €/Kg + VAT (10%)

  • Price per package: 56.00€ + VAT (VAT not applicable for export)

DELIX PLUS is a balanced base, similar to DELIX but even richer, designed to prepare “Tette di Monaca” that are fuller and more voluminous.

Tette di Monaca, a traditional sweet from Puglia, are dome-shaped desserts that resemble the female breast. They have a light and airy structure inside, perfect for filling with chantilly cream or any cream of your choice.

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RECIPE for Tette di Monaca (basic recipe with whole eggs):

DELIX PLUS 1000 g
Whole eggs 1400 g
Powdered sugar 100 g
RECIPE for Tette di Monaca (recipe no. 2 with whole eggs):
DELIX PLUS 1000 g
Whole eggs 1200 g
Powdered sugar 200 g
RECIPE for Tette di Monaca (recipe no. 3 with egg whites):
DELIX PLUS 1000 g
Whole eggs 1400 g
Egg whites 200 g
PREPARATION: As described on the label.
To view the specifications (ingredients, allergens, etc.)

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Tags: Tette di Monaca, DELIX, pastry base, light batters, Apulian pastries, traditional desserts, Tette di Monaca recipe, pastry ingredients, Chantilly cream, baking mix, balanced base, soft pastries, filled desserts, baked goods, artisanal pastry