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GLAXOR is a simple and practical preparation for decorating the surface of festive baked goods such as panettone, colomb..

-13%

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REDVIT is a convenient semi-finished mix for preparing Red Velvet, a very popular cake in the United States that is gain..

-13%

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A blend of selected starches (corn, wheat, and rice) for preparing traditional hot pastry cream, suitable for crea..

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