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PUGLIA
- Short description: SPECIAL FLOUR FOR PUGLIESE BREAD (DURUM WHEAT)
- Product Code: 1172
- Packaging: Bag of 15 Kg
- Reward Points: 51
- Availability: Product available for online sale (see Terms & Conditions)
PUGLIA is a durum wheat semolina-based flour, perfect for preparing the traditional bread from the Puglia region. This bread features a crispy crust and a soft, evenly porous crumb with a straw-yellow color.
PUGLIA simplifies the processing time and allows for a long-lasting soft product. The bread is typically baked in large loaves of 1 kg or more and served sliced. Ideal for those who wish to embrace the "Mediterranean diet."
DOSAGE:
| PUGLIA |
g 1000 |
| Brewer's yeast | g 50 |
| Water |
g 700-750 |
PREPARATION: Described on the label.
Tags: durum wheat flour, PUGLIA, Apulian bread, bread flour, Mediterranean diet, crispy crust, soft crumb