PUGLIA
- Short description: SPECIAL FLOUR FOR PUGLIESE BREAD (DURUM WHEAT)
- Product Code: 1172
- Packaging: Bag of 15 Kg
-
Reward Points: 51
- Availability: Product available for online sale (see Terms & Conditions)
Attention: Online purchases are allowed ONLY for bakeries, pastry shops and similar businesses holding a valid VAT number
WITH REGISTERED OFFICE IN ITALY AND IN CERTAIN EUROPEAN COUNTRIES (listed in the terms and conditions).
NOT ALL PRODUCTS ARE AVAILABLE FOR SALE.
Purchases can be made ONLY for the products displaying
the PRICE PER PACKAGE.
The minimum total order amount is Euro 200 (without VAT that is not applicable for export)
and may consist of one or more products. Registered customers can benefit from the following discounts:
for orders over Euro 400 (taxable amount), a 10% discount will be applied automatically;
for orders over Euro 600 (taxable amount), the discount will be 15%.
The full terms and conditions of sale can be viewed at:
https://www.eska.it/termini-e-condizioni.
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List price: 3.40 €/Kg + VAT (10%)
-
Price per package: 51.00€ + VAT (VAT not applicable for export)
PUGLIA is a durum wheat semolina-based flour, perfect for preparing the traditional bread from the Puglia region. This bread features a crispy crust and a soft, evenly porous crumb with a straw-yellow color.
PUGLIA simplifies the processing time and allows for a long-lasting soft product. The bread is typically baked in large loaves of 1 kg or more and served sliced. Ideal for those who wish to embrace the "Mediterranean diet."
DOSAGE:
PUGLIA
|
g 1000 |
| Brewer's yeast |
g 50 |
Water
|
g 700-750 |
PREPARATION: Described on the label.
To view the specifications (ingredients, allergens, etc.)
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Tags:
durum wheat flour,
PUGLIA,
Apulian bread,
bread flour,
Mediterranean diet,
crispy crust,
soft crumb