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BAGUETTE

BAGUETTE

  • Short description: SPECIAL FLOUR FOR FRENCH BAGUETTE
  • Product Code: 1156
  • Packaging: Bag of 15 Kg
  • Reward Points: 44
  • Availability: Product available for online sale (ONLY IN ITALY)
List price: 2,90 €/Kg + VAT (10%)
  • Price per package: 43.50€ + VAT

BAGUETTE is a carefully calibrated flour blend with simple yet well-balanced ingredients, specifically designed to prepare the typical and characteristic French baguette.

BAGUETTE stands out for its thin, crispy crust, its excellent rise, and the distinctive scoring on the loaf.

USAGE DOSE:

  • BAGUETTE: 1000 g
  • Yeast (fresh baker's yeast): 30 g
  • Water: approximately 60 g

PREPARATION: Detailed on the label.


To view the specifications (ingredients, allergens, etc.)

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Tags: baguette flour, French baguette, soft wheat flour, type 0 flour, sourdough starter, wheat gluten, crispy crust, baguette dough, baguette recipe, artisanal baking