PASTRY PRE-MIXES

PASTRY PRE-MIXES

Pastry pre-mixes are powdered products that contain a combination of essential ingredients for preparing desserts and baked goods. These bases are specifically designed, formulated, and pre-mixed to simplify the dosing and preparation process, ensuring consistent quality and yield in the final product.


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There are many types of pastry bases tailored to various needs and dessert types, such as croissants, sponge cake, pastry cream, and more. Some are also formulated to meet specific dietary requirements, such as gluten-free or low-sugar options. However, they all share the same goal: to simplify the process without compromising quality or ease of use.

To prepare desserts using our pastry bases, you typically only need to add fresh ingredients like eggs, butter, milk, or water and follow the instructions on the package.


GLASSÈ GLASSÈ

GLASSÈ

Product Code: 2234

Scatola da 15 Kg | Bag of 15 Kg

PREMIX FOR THE GLAZE OF SWEET LEAVENED PRODUCTS

PAN DEL GIUBILEO PAN DEL GIUBILEO

PAN DEL GIUBILEO

Product Code: 1159

Bag of 15 Kg

FOR SOFT SWEET BUNS WITH CHOCOLATE, CARAMEL, AND COCONUT MILK

REGAL DECOR REGAL DECOR

REGAL DECOR

Product Code: 2235

Box of 6 Kg (6 bags of 1 Kg each)

PREMIX FOR ROYAL ICING

MANDELPAST MANDELPAST

MANDELPAST

Product Code: 0427

Bucket of 6 Kg

READY-TO-USE SWEET ALMOND PASTE ("PRUNUS AMYGDALUS")

GRAN MUESLI AL FARRO GRAN MUESLI AL FARRO

GRAN MUESLI AL FARRO

Product Code: 1151

Bag of 10 Kg

SPECIAL FLOUR FOR BREAD AND BAKED GOODS WITH SPELT AND MUESLI (DRIED FRUITS AND PREMIXED SEEDS)

TOP CRUNCH TOP CRUNCH

TOP CRUNCH

Product Code: 1500

Box of 5 Kg

RICE FLOUR-BASED DECORATION FOR "TIGER" BREAD

POLACCA DOLCE TRADIZIONE POLACCA DOLCE TRADIZIONE

POLACCA DOLCE TRADIZIONE

Product Code: 2099

Bag of 15 Kg

PREMIX FOR LONG-FERMENTATION LEAVENED PRODUCTS, STANDARD PROCESSING PRE-DOUGH/DOUGH, WITHOUT EMULSIFIERS E472/E471

POLACCA ORO POLACCA ORO

POLACCA ORO

Product Code: 2100

Bag of 15 Kg

PREMIX FOR LONG-FERMENTATION LEAVENED PRODUCTS, NATIVE PROCESSING (ONLY IN PRE-DOUGH)

POLACCA ORO INTEGRALE POLACCA ORO INTEGRALE

POLACCA ORO INTEGRALE

Product Code: 2098

Bag of 15 Kg

PREMIX FOR LONG-FERMENTATION LEAVENED DOUGH WITH WHOLE WHEAT FLOUR

POLACCA DOLCE ORO POLACCA DOLCE ORO

POLACCA DOLCE ORO

Product Code: 2101

Bag of 15 Kg

PREMIX FOR LONG-FERMENTATION LEAVENED PRODUCTS STANDARD PROCESSING METHOD (USED IN BOTH PRE-DOUGH AND FINAL DOUGH)

BISQUIT BISQUIT

BISQUIT

Product Code: 2102

Bag of 15 Kg

PREMIX FOR SPONGE CAKE AND SWISS ROLLS

YOBÈL YOBÈL

YOBÈL

Product Code: 2103

Bag of 15 Kg

PREMIX FOR TRADITIONAL BAKED GOODS WITH YOGURT

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