MASTERFRUIT PEAR is a pear compote with 10x10 pear cubes, designed to offer structure, flavour and great versatility of use. Thanks to its special processing, it performs excellently even during baking, freezing and thawing.

The pear cubes, accounting for 70% of the compote, are suspended in a special jelly that enhances their aroma, flavour and shine, bringing out all the qualities of one of the most delicate and appreciated fruits in pastry making. Pear is in fact among the most loved and widely used fruit compotes, thanks to its soft, refined and pleasantly fruity taste.

MASTERFRUIT PEAR is ideal for filling and decorating high-quality baked goods such as croissants, yeast-raised products, cakes and tarts; it is also perfect as a base or complement for whipped cream, mousses and creams, or for rippling ice creams and sorbets.

Compared to a standard jam, MASTERFRUIT PEAR stands out for its ability to preserve structure, clearly visible fruit pieces and an intense, authentic taste.

DOSAGE: as needed.