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CAMPAÚ

CAMPAÚ

  • Short description: SPECIAL FLOUR FOR RUSTIC CIABATTA
  • Product Code: 1206
  • Packaging: Bag of 15 Kg
  • Reward Points: 51
  • Availability: Product available for online sale (see Terms & Conditions)
List price: 3,40 €/Kg + VAT (10%)
  • Price per package: 51.00€ + VAT (VAT not applicable for export)

CAMPAÙ is a finely calibrated flour blend for making rustic bread in the shape of ciabatta or loaf, featuring a crispy crust, soft and airy crumb, an intense flavor, and a beautiful amber color.

CAMPAÙ contains wheat sourdough powder and dried rye yeast, ensuring a well-fermented bread with high water absorption.

Recipe for Ciabatta:

  • CAMPAÙ: 1000 g
  • Salt: 20 g
  • Yeast: 9 g
  • Water: 700-800 g

PREPARATION: Detailed on the label.


To view the specifications (ingredients, allergens, etc.)

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Tags: rustic bread flour, ciabatta mix, artisan bread flour, sourdough blend, malted wheat flour, crispy crust bread, high hydration dough