SPECIALTY FLOURS FOR BAKING
Special flours for baking are carefully crafted blends of raw materials designed to achieve optimal results in the preparation of various types of bread. These blends often include different types of grains, seeds, and cereals, resulting in light or dark crumb loaves, all with the common goal of making bread more appealing and perfectly suited to accompany the dishes on our table.
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Sometimes, these special mixes or flours are developed for specific purposes, such as high-fiber bread, protein-rich bread, whole grain bread, functional bread, or spiced bread. Each blend is carefully balanced to ensure the desired texture, taste, and structure.
ALPEN SPITZ
Product Code: 1227
Bag of 15 Kg
SPECIAL FLOUR FOR FIBER AND SPICE BREAD (CORIANDER, CARAWAY, FENNEL)
PAN D'EZECHIELE
Product Code: 1259
Bag of 16 Kg
SPECIAL FLOUR FOR BREAD WITH SPELT, RED LENTILS, AND CHICKPEAS, CONTAINING BARLEY AND RED MILLET, DECORATED WITH SPELT SEMOLINA
SEMICROCK AL ROSMARINO
Product Code: 1456
Bag of 10 Kg
PREMIX FOR ROSEMARY CRACKERS WITH SUNFLOWER AND FLAX SEEDS, RICE GRAINS, AND SPICES (PAPRIKA, CAPERS, OREGANO)
SOLEDOR 50
Product Code: 1251
Bag of 15 Kg
50% SPECIAL FLOUR FOR BREAD WITH CHIA SEEDS AND OTHER SEEDS (SUNFLOWER, PUMPKIN, AND FLAX), WITH TOMATO POWDER AND POTATO FLAKES
PAN DEL GIUBILEO
Product Code: 1159
Bag of 15 Kg
FOR SOFT SWEET BUNS WITH CHOCOLATE, CARAMEL, AND COCONUT MILK
GRAN FARRO
Product Code: 1229
Bag of 15 Kg
SPECIAL FLOUR FOR BREAD AND BAKED GOODS WITH SPELT AND FRUCTOSE
PAN SCHISSOTO
Product Code: 1215
Bag of 15 Kg
SPECIAL FLOUR FOR BREAD WITHOUT BREWER'S YEAST, MADE WITH STONE-GROUND FLOUR
CROCKER 50
Product Code: 1146
Bag of 15 Kg
SPECIAL FLOUR FOR MULTIGRAIN AND SEED BREAD (WHEAT, RYE, OATS, FLAX, SUNFLOWER, SESAME, MILLET, AND POPPY)
MULTI DARK 50
Product Code: 1261
Bag of 15 Kg
SPECIAL FLOUR FOR BREAD WITH WHOLE WHEAT, WHOLE RYE, AND MULTIPLE SEEDS (MILLET, SUNFLOWER, FLAX)
