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ACTIV BEN

ACTIV BEN

  • Short description: MULTIPURPOSE NATURAL ADJUVANT WITHOUT MALT OR ASCORBIC ACID
  • Product Code: 1016
  • Packaging: Bag of 15 Kg
  • Reward Points: 68
  • Availability: Product not available for online sale
List price: 4,50 €/Kg + VAT (10%)
  • Price per package: 67.50€ + VAT (VAT not applicable for export)

ACTIV BEN is a powdered adjuvant for bread production without the use of emulsifiers, commonly known as a natural adjuvant. Its distinctive feature compared to other natural adjuvants is that it does not contain malt (malted cereal flour) or L-ascorbic acid.

ACTIV BEN is suitable for standard baking applications, stabilizing the leavening process and ensuring a uniform structure and good volume in the final bread.

DOSAGE: 1-1.5% of the flour weight.

USAGE: Add to the flour and process as usual.

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Tags: bread, natural adjuvant, malt, ascorbic acid, emulsifiers, common bread, specialty bread, leavening, baking, enzymes alpha-amylase, xylanase, glucose oxidase, natural bread improver, baking enhancer, bread without emulsifiers, leavening stabilizer