In Italy, there is a vast variety of regional breads, each with its own unique shapes and colors. The PAN DEK line is designed to enhance them even further with attractive and evocative decorations made from seeds, flakes, and grains. All the proposed decorations are highly selected, of premium quality, and non-genetically modified (Reg. EC 1829/2003 and 1830/2003).

PAN DEK CUMIN, as the name suggests, contains cumin. Cumin seeds are small and elongated, with an aromatic and slightly bitter flavor, featuring warm and earthy notes. Cumin is a spice whose seeds are extracted from the dried fruits of the plant. With its strong, warm aroma and flavor, it is widely used in Indian cuisine and in curry preparations. In Italy, it is often used in bread, especially in northern regions, primarily within the dough but sometimes, though less frequently, as a decoration.

Cumin has antioxidant and anti-inflammatory properties and is also a source of essential nutrients such as iron and manganese.

Storage conditions: Store in a cool, dry place away from light sources, preferably below 20°C and with humidity lower than 60%.