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SOJA PIU'
- Short description: SPECIAL FLOUR FOR BREAD WITH COARSELY CRUSHED SOY
- Product Code: 1163
- Packaging: Bag of 15 Kg
- Reward Points: 51
- Availability: Product not available for online sale
SOJA PIÙ is a balanced flour made from non-genetically modified split soy,
ideal for those seeking a protein-rich and easily digestible diet.
Soy is a legume recommended for combating excess cholesterol in the blood.
SOJA PIÙ stands out for its high soy content, which is clearly visible and has a delicate taste,
as well as for its good fermentation stability and excellent yield.
Soy is not a cereal but a legume native to East Asia and is one of the most important
sources of plant-based protein. Moreover, when consumed regularly, it can contribute to
better cardiovascular health by reducing LDL cholesterol ("bad" cholesterol).
The soy used is non-genetically modified.
DOSAGE:
| SOJA PIÙ | g 1000 |
| Brewer's yeast | g 30 |
| Water |
g 500-550 |
PREPARATION: Described on the label.
Tags: SOJA PIÙ, soy flour, plant protein, healthy diet, perfect leavening, balanced flour, non-GMO, cholesterol reduction, high-protein flour, broken soy, non-GMO soy, protein bread, specialty flours