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SPECIAL FLOUR FOR BREAD WITH OAT BETA-GLUCANS, REDUCED SODIUM CONTENT, HIGH IN PROTEINS AND DIETARY FIBER, WITH LOWER CALORIC CONTENT

SPECIAL FLOUR FOR QUINOA AND CHIA SEED BREAD

SPECIAL FLOUR FOR BREAD WITH COARSELY CRUSHED SOY

SPECIAL FLOUR FOR BREAD WITH SOY SEMOLINA AND SOY FLOUR

SPECIAL FLOUR FOR SOY BREAD (FLOUR, GRANULES, SEMOLINA)

SPECIAL FLOUR FOR BREAD WITH COARSELY CRUSHED SOY

50% SPECIAL FLOUR FOR BREAD WITH COARSELY CRUSHED SOY

FLAXSEEDS, SESAME, SUNFLOWER SEEDS, AND SOYA GRITS

SOY GRITZ (GRANULES)

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