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SPECIAL FLOUR FOR BREAD WITH SENATORE CAPPELLI DURUM WHEAT, BUCKWHEAT, AND SPELT

SPECIAL FLOUR FOR TURTLE-SHAPED BREAD WITH CORN AND OATS

SPECIAL FLOUR FOR POTATO BREAD AND FOCACCIA

SPECIAL FLOUR FOR FIBER-RICH BREAD, WITH BUCKWHEAT DECORATION (VARIATION OF GRAN FIBER)

SPECIAL FLOUR FOR BREAD WITHOUT BREWER'S YEAST, MADE WITH STONE-GROUND FLOUR

50% SPECIAL FLOUR FOR DARK BREAD WITH 4 CEREALS (SOFT WHEAT, RYE, BARLEY, CORN), SEEDS, AND SOY, WITH PUMPKIN SEED DECORATION

INSTANT DRY BREWER'S YEAST

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