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Notice: Online purchases are allowed ONLY for bakeries, pastry shops, and similar businesses, holding a valid VAT number with a REGISTERED OFFICE IN ITALY OR IN SELECTED EUROPEAN COUNTRIES (listed in the terms and conditions).
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VEGANBEL FROLLA

VEGANBEL FROLLA

VEGANBEL FROLLA

BALANCED BASE FOR FINE SHORTCRUST PASTRY

LE ZOCCHELLE

SPECIAL FLOUR FOR DURUM WHEAT BREAD WITH WHEAT GERM

PALAMIX

SPECIAL FLOUR FOR PINSA IN PALA AND LONG-FERMENTATION ROMAN FOCACCIA

VITA WHITE 30

30% SPECIAL FLOUR FOR LIGHT-TYPE BREAD WITH SUNFLOWER, SESAME, FLAX, AND SOY SEEDS

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