Christmas is still a long way off, but if you want to be fully prepared, now is the time to start thinking about what you will use, the quantities you will need, the ingredients, how you will package your panettoni and h..

The World Bread Day (Journée mondiale du pain) is celebrated on October 16. It was established in 2006 on the initiative of the International Union of Bakers and Confectioners (UIBC), with the aim of promoting bread cul..

After the summer break, interest in pastry products is once again on the rise, both with the back-to-school season and, later, the Christmas holidays in mind. During this period, the importance and demand for organizing ..

Delicious, Outstanding, Croissants – but above all, soft and fresh for longer! With the D.O.C. line, we have removed emulsifiers E471 and E472, replacing them with sunflower lecithin and a new enzymatic form..