GRANUS

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Short description: SPECIAL FLOUR FOR BREAD WITH OAT BETA-GLUCANS, REDUCED SODIUM CONTENT, HIGH IN PROTEINS AND DIETARY FIBER, WITH LOWER CALORIC CONTENT
Product Code: 1244
Packaging: Bag of 10 Kg
Reward Points: 117
Availability: Product available for online sale (see Terms & Conditions)

Attention: Online purchases are allowed ONLY for bakeries, pastry shops and similar businesses holding a valid VAT number WITH REGISTERED OFFICE IN ITALY AND IN CERTAIN EUROPEAN COUNTRIES (listed in the terms and conditions).
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List price: 7.80 €/Kg + VAT (10%)

Price per package: 117.00€ + VAT (VAT not applicable for export)

Qty

This is a bread that contains oat Beta-Glucans, has a reduced carbohydrate content (and therefore lower caloric content), is rich in proteins and dietary fiber, has a low fat content, and contains natural whole salt.

DOSAGE:

GRANUS – 1000 g
Brewer’s yeast – 25 g
Water – approximately 850 g

PREPARATION:
Instructions provided on the label.

To view the specifications (ingredients, allergens, etc.)

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PAN DEL RE

SPECIAL FLOUR FOR QUINOA AND CHIA SEED BREAD

CANAPAIN

SPECIAL FLOUR FOR HEMP BREAD AND BAKED GOODS WITH FLAXSEEDS AND EXTRUDED FLAKES (CORN, RICE, AND WHEAT)

GRAN CRUSCA

SPECIAL FLOUR FOR CRISPY BREAD, WITH STONE-GROUND TYPE “1” FLOUR, HIGH IN FIBER, WITH GRANULE DECORATION

PROTÈIK

SPECIAL FLOUR FOR BREAD RICH IN VEGETABLE PROTEINS (GLUTEN, LUPIN, AND SOY) AND FIBER (OATS AND INULIN), WITH A DECORATION OF OATS, FLAXSEED, SUNFLOWER, AND SESAME

PAN HISPANICO

40% SPECIAL FLOUR FOR CHIA SEED BREAD (WITH PUFFED CORN, POTATO FLAKES, RYE FLOUR, AND WHEAT GERM)

VITAL FIBRE

SPECIAL FLOUR FOR SOY ISOFLAVONE BREAD, MULTIGRAIN (WHEAT WITH BRAN, BARLEY, OATS, RYE) AND MULTISEED (SUNFLOWER, FLAX, AND PUMPKIN), DECORATED WITH FINE OAT FLAKES