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CROISSANT ZERO
- Short description: SUGAR-FREE MIX, WITH ERYTHRITOL, FOR CROISSANTS, BRIOCHE, AND LEAVENED PRODUCTS IN GENERAL
- Product Code: 2905
- Packaging: Box of 6 Kg
- Reward Points: 31
- Availability: Product available for online sale (see Terms & Conditions)
Lovers of a good Italian breakfast will definitely appreciate a "sugar-free" croissant!
With our CROISSANT ZERO mix, based on erythritol, the overall caloric intake is reduced. By choosing the right filling and adjusting the amount of fat used, breakfast can be lighter but still delicious.
CROISSANT RECIPE:
- CROISSANT ZERO: 1000 g
- Yeast: 50 g
- Water: 350-400 g
- Croissant margarine: 300 g
BRIOCHE RECIPE:
- CROISSANT ZERO: 1000 g
- Butter or margarine: 100 g
- Yeast: 50 g
- ERYTHRITOL VELO: 60 g
- Eggs: 50 g
- Water: 250 g
PREPARATION: Detailed on the label.
Tags: sugar-free croissant, croissant mix, low-calorie croissant, healthy pastry, croissant dough mix, breakfast